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You’re wasting money in the kitchen if every time a cook over-portions meat or cheese, profits drop. A cheap or broken kitchen scale is usually why. The right commercial food scale gives you accurate weight readings within 1 gram. It needs a suitable capacity, easy operation, and a low-maintenance design that handles busy dinner rushes. Skip flimsy home scales. Choose a durable commercial kitchen scale built for daily prep work. We built the PS-FSS Bench Portion Control Scale because we ke …